About this tour
Learn to cook three Thai dishes of your choice during this hands-on three-hour class at a Phuket restaurant kitchen. You'll discover the essential herbs, sauces, and techniques that make Thai cooking achievable at home, then eat what you've prepared. Small groups of up to ten mean proper attention from instructors, and you'll leave with a recipe book to recreate dishes in your own kitchen.
Highlights
- Select three Thai dishes to master during the session
- Learn herb and sauce foundations of Thai cooking
- Cook in an intimate group of maximum ten people
- Eat your finished dishes straight after class
- Take home a recipe book for future cooking
- Morning and afternoon sessions available daily
What to expect
Arrive at the restaurant kitchen and dive straight into preparation. Your instructor will walk you through selecting your three dishes, then guide you through each step—from understanding which herbs and sauces do the heavy lifting, to handling proteins and vegetables properly. You'll work at shared stations, so expect to chat with other cooks and pick up tricks by watching neighbours. Once everything's plated, you'll sit down together and eat what you've made. The whole thing runs at a relaxed pace; this isn't about speed or perfection, just learning that decent Thai food comes from technique and fresh ingredients rather than mystery.
Good to know
Classes run at 11am, 4pm, and 6pm daily. Children aged 6–11 can join but will share a cooking station with parents. Water, tea, and coffee provided. Bring your own transport or use nearby public options; hotel pickups aren't included. Full refunds offered if a class is cancelled.
Tour sold and operated by Viator via Viator. Descriptions on this page are original Global Hobo summaries written by our team — not copied from the operator. Prices and availability are confirmed at checkout.