About this tour
Explore Rome's Campo Marzio quarter on foot, stopping at neighbourhood food stalls, a centuries-old market, and tucked-away trattorias to taste supplì, house-made pizza, cured meats, and cheese. Your local guide navigates the tight laneways, sharing stories about the city's layers whilst you eat like a Roman. The Jewish Ghetto section reveals recipes and dishes unique to Rome. Two and a half hours of walking and tasting through the historic centre.
Highlights
- Taste supplì and house-made pizza at working neighbourhood spots
- Browse one of Rome's oldest open-air markets with your guide
- Sample Roman Jewish Ghetto specialities found nowhere else
- Learn street-food history whilst wandering narrow laneways
- Eat cured meats and cheeses from quality local producers
- Hear stories about the city's layers from a neighbourhood resident
What to expect
You'll walk steadily through tight medieval streets, stopping every 10–15 minutes at a different vendor or small eatery. Each stop is brief: a few bites, a chat with the owner, then onward. The guide points out architectural details and historical context between tastings. Expect crowds at the market and narrow passages; the pace is relaxed but not slow. By the end you'll have eaten several small courses' worth of food without sitting down. Bring an appetite and comfortable shoes.
Good to know
Drinks aren't included—there are cafés nearby if you want water or wine. Vegetarians need advance notice. The tour doesn't cater for gluten-free, dairy-free, or vegan diets. Watch for cross-contamination if you have nut allergies. Prams and strollers work fine. The walk happens regardless of weather.
Tour sold and operated by Viator via Viator. Descriptions on this page are original Global Hobo summaries written by our team — not copied from the operator. Prices and availability are confirmed at checkout.





