About this tour
A three-hour cooking class set in a traditional Sorrentine garden where you'll learn regional recipes handed down through generations. Based in Sorrento, this hands-on session teaches you to prepare authentic dishes using methods rooted in local food culture. You'll work with provided cooking equipment and gain practical skills to recreate these meals at home, guided by hosts who grew up cooking this way.
Highlights
- Prepare regional Sorrentine dishes in a working garden setting
- Learn traditional techniques passed through family kitchens
- Cook with seasonal produce and local ingredients
- Take home recipes and practical cooking knowledge
- Three-hour session in an authentic garden environment
What to expect
You'll spend the morning or afternoon in a lived-in Sorrentine garden where your hosts share their family's approach to cooking. Expect to get your hands involved—chopping, mixing, and preparing food alongside people who've cooked this way their whole lives. The garden itself is part of the experience, showing where ingredients come from. By the end, you'll have prepared a meal you can actually eat, and you'll understand the 'why' behind each step, not just the 'how'.
Good to know
Cooking utensils are provided. Arrange your own transport to the location—public options are nearby. Prams and strollers work fine if you're bringing young children; specialised infant seats are available.
Tour sold and operated by Viator via Viator. Descriptions on this page are original Global Hobo summaries written by our team — not copied from the operator. Prices and availability are confirmed at checkout.