About this tour
Spend three hours eating and drinking your way through Seville's oldest bars alongside a culinary expert who unpacks the history behind each stop. You'll taste over nine tapas—Iberian ham, manchego, cured meats—paired with four local drinks including the city's signature orange wine, sampled at the bar that pioneered it. Small group of twelve, reserved spots at popular venues, enough food for a full meal.
Highlights
- Iberian ham and manchego cheese at century-old bars
- Seville's famous orange wine at its birthplace bar
- Nine+ tapas and four drinks included
- Expert guide shares culinary and local history
- Standing-room eating like actual sevillanos
What to expect
You'll move between four bars in quick succession, eating standing up at most stops—the proper way locals do it. Your guide steers you through Seville's tapas conventions whilst dropping stories about each venue's past and the dishes themselves. Expect cramped, lively bars packed with regulars, not tourist traps. You'll taste cured meats, cheese, seafood preparations, and regional specialities, each with a drink pairing. The pace is leisurely but involves steady walking between spots. Dietary adaptations are possible with advance notice, though not every stop guarantees alternatives.
Good to know
Book dietary needs with Guest Experience after purchasing. Not suitable for vegans, under-15s, or coeliac disease sufferers. Moderate walking required; not wheelchair accessible. Gratuities and hotel pickup excluded. Stops and tastings vary by season and group size.
Tour sold and operated by Viator via Viator. Descriptions on this page are original Global Hobo summaries written by our team — not copied from the operator. Prices and availability are confirmed at checkout.